Hearty Chicken Noodle Soup Recipe

When the weather turns chilly, there’s nothing quite like a bowl of chicken noodle soup to warm you up. This recipe is a fantastic option if you’re looking for soup ideas for dinner that are both comforting and satisfying. It’s an easy soup recipe that comes together in under an hour, making it a perfect choice for busy weeknights or cozy weekends.

Ingredients

• 1 tablespoon olive oil
• 1 medium onion, chopped
• 2 cloves garlic, minced
• 2 medium carrots, sliced
• 2 celery stalks, sliced
• 4 cups chicken broth
• 2 cups cooked chicken, shredded
• 1 teaspoon dried thyme
• 1 teaspoon dried parsley
• Salt and pepper to taste
• 2 cups egg noodles
• Chopped fresh parsley for garnish (optional)

Instructions

1. Heat the Oil: In a large pot, heat the olive oil over medium heat. Add the chopped onion and minced garlic, sautéing until the onion is translucent (about 3-5 minutes).
2. Add Vegetables: Stir in the sliced carrots and celery. Cook for another 5 minutes until the vegetables are slightly softened.
3. Add Broth and Chicken: Pour in the chicken broth and add the shredded chicken, dried thyme, and dried parsley. Season with salt and pepper to taste.
4. Simmer: Bring the soup to a gentle boil, then reduce the heat and let it simmer for about 15 minutes to allow the flavors to meld.
5. Cook the Noodles: Add the egg noodles to the pot and cook according to package instructions, usually about 6-8 minutes, until they are tender.
6. Serve: Ladle the soup into bowls and garnish with fresh parsley if desired. Enjoy hot!

Cook and Prep Times

• Prep Time: 10 minutes
• Cook Time: 30 minutes
• Total Time: 40 minutes

Nutrition Information

• Servings: 6 bowls
• Calories: 220kcal
• Fat: 6g
• Protein: 18g
• Carbohydrates: 25g

This chicken noodle soup is not just simple to make—it’s full of flavor and nourishing ingredients. Imagine tender chicken, hearty noodles, and a medley of vegetables swimming in a rich broth. It’s a nourishing dish that brings the whole family together, creating memories over steaming bowls of goodness.

With flexible ingredients, you can easily personalize this soup to suit your taste or dietary needs. Whether you’re in the mood for extra veggies, different herbs, or a dash of spice, this recipe can adapt to whatever you have on hand.

Comforting Soup Ideas for Dinner

As the chill of winter approaches, the comfort of a warm bowl of chicken noodle soup can be incredibly satisfying. This dish is often a go-to when searching for simple soup recipes that offer both warmth and nourishment.

The harmony of tender chicken, egg noodles, and vibrant vegetables creates a delightful meal that brings people together. Whether you are enjoying a quiet night in or hosting friends, this cozy soup recipe is sure to please.

Ingredients for Hearty Chicken Noodle Soup

Gathering the right ingredients is essential for a flavorful pot of chicken noodle soup. The combination of chicken, fresh vegetables, and a rich broth forms the backbone of this wholesome dish.

Consider including olive oil, onions, carrots, and celery for a base that adds depth to the soup. Seasoning it with dried herbs like thyme and parsley infuses the broth with a welcoming aroma. Egg noodles complete the dish, providing the perfect texture to soak up the flavorful broth.

Cooking Process and Broth Creation

The process of making this soup is straightforward, making it one of the easy soup recipes to master. Start by heating olive oil and sautéing onions and garlic until they become fragrant and soft.

Next, introduce the sliced carrots and celery, allowing them to soften slightly before adding the chicken broth and shredded chicken. This layering of flavors is what makes this dish so inviting.

Bring everything to a gentle boil, then reduce the heat to let the flavors blend beautifully. This simmering process is critical for developing the savory broth that will fill your kitchen with enticing aromas.

Cooking the Noodles

As the soup simmers, it’s time to prepare the egg noodles. These noodles are a classic choice for chicken noodle soup, providing that comforting texture that pairs wonderfully with the rich broth.

Add the noodles to the pot and cook according to the package instructions. Be sure to keep an eye on them to ensure they don’t overcook. The noodles should be tender yet still hold their shape, ready to absorb the delicious broth.

Serving Suggestions and Presentation

Once your soup is ready, ladle it into bowls and consider garnishing with freshly chopped parsley. This simple addition enhances the visual appeal and adds a layer of freshness that brightens the dish.

For a complete meal, serve the soup alongside some crusty bread for dipping. This combination not only elevates the dining experience but also adds to the cozy atmosphere of your meal.

Customizing Your Chicken Noodle Soup

This chicken noodle soup is versatile and can easily be tailored to fit different tastes or dietary needs. If you prefer a heartier soup, feel free to add extra vegetables like peas, corn, or green beans.

For those looking for a bit of a kick, consider adding a dash of hot sauce or a sprinkle of red pepper flakes. The beauty of this dish lies in its adaptability, allowing you to create a version that perfectly suits your palate.

Classic Chicken Noodle Soup Recipe

This comforting chicken noodle soup is a delightful blend of tender chicken, egg noodles, and fresh vegetables. The broth is savory, and the entire dish is hearty enough to fill you up while still being light and refreshing.

FAQ

• Q: What’s the secret to a flavorful chicken soup?A: Building flavor starts with a good base. Use homemade chicken broth if possible, or a high-quality store-bought one. Don’t be afraid to simmer the soup for a longer time to allow the flavors to really develop, and make use of fresh herbs.
• Q: Can I make chicken soup in a slow cooker or Instant Pot?A: Absolutely! Both slow cookers and Instant Pots are fantastic for making chicken soup. Slow cookers create a deeply flavorful broth, while Instant Pots offer a much faster cooking time without sacrificing taste. Be sure to adjust time for each method.
• Q: How can I make a simple chicken soup recipe even easier?A: Use pre-cooked rotisserie chicken to save time and effort. You can also use pre-cut vegetables or frozen mixed vegetables to minimize prep work. Combine your ingredients, set your timer, and forget it!